Or the chocolate ones

Ingredients

60 g (2 eggs) Egg white
150 g (1 ½ cups) Almond flour
120 g (1 cups) Powdered sugar
24 g (4 tablespoon) Cocoa powder
60 g (2 eggs) Egg white
45 g (3 Tbsps) Water
150 g (¾ cup) Granulated sugar

Chocolate Ganache Filling

170 g (1 cup of coarsely chopped dark chocolate)Dark chocolate Melted and warm
180 g (¾ cups) Heavy cream Cold
28 g (2 Tbsps) Butter Softened

Restaurants

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