Could dip half in ganache
Ingredients
base dough
- Unsalted butter: 226 g
- Granulated sugar: 100 g
- Light brown sugar: 160 g
- Egg: 100 g (2 medium-large eggs)
- vanilla extract: 1 tsp
- All-purpose flour: 375 g
- Baking soda: 1 1/2 tsp
- Salt: 1/2 tsp
[Chocolate Chip Cookies] ingredients
- Oil: 8 tsp
- Dark chocolate chips: 400 g | 3.5 oz
- Sea salt: a tiny sprinkle on each cookie