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Fresh egg pasta

Fresh egg pasta

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tagsrecipe

Jun 18, 20261 min read

Very different from fresh water pasta


Ingredients

ingredients

  • 300g flour 00
  • 2 eggs
  • 3 egg yolk
  • Water to get wet ingredients to 185g
  • 1 tsp Salt
  • semolina for cutting

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mushroom tagliatelle
tortellini in brodo

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  • Italian
  • egg yolk
  • egg
  • plain flour
  • salt
  • semolina
  • fresh water pasta
  • mushroom tagliatelle
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